Set beside the historic Royal Palace of Portici, Monelli ai Fornelli is a cooking workshop that turns children into the joyful protagonists of a hands-on culinary adventure. After a warm welcome, kids dive into dough-making, shaping fresh pasta, and discovering new flavors through fun, guided activities.
The workshop encourages teamwork and creativity, allowing the little chefs to experiment, laugh, and connect with each other.
The most exciting moment arrives at the end: tasting the dishes they prepared, a rewarding experience that fills them with pride and delight.
An activity that doesn’t aim to train chefs, but to inspire curiosity, confidence, smiles, and memorable achievements.

Duration

Duration of experience: 2 ore

What's included

  • Apron for each child

  • Complete equipment for kneading and shaping fresh pasta

  • All ingredients needed for the recipes

  • Still water during the workshop

  • Tasting of the dishes prepared by the children

  • Full assistance and supervision from the instructors

What is excluded

  • Additional services not listed under “What’s Included”

In evidence

  • Not suitable for those suffering from food intolerances
  • Classes will be organized by age groups as specified.